Vegetable Dumpling

Wand Derm Brand Thai Vegetable Dumpling is made from premium quality chives, rice flour and Thai seasoning. This vegetarian friendly dumpling make a delicious appetizer or snack. It can be steamed, pan fried or deep fried.
TIP: For a traditinal taste, serve with sweet soy sauce mixed with regular soy sauce. Add red chili pepper sauce for a spicy twist.

Cooking Instructions
Defrost in microwave on medium heat for 1 minute.

Steam
Place vegetable dumplings into steamer for approximately 10 minutes. Remove and serve with soy sauce.

Pan Fry
Heat oil in pan till hot. Fry vegetable cakes on each side till golden brown. Remove from oil and drain. Serve with soy sauce.

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